Cyclones and tropical storms are important threats to public health faced by countries worldwide as they are associated with infectious disease outbreaks, unsafe food and water to mention a few.

The ongoing COVID-19 pandemic, caused by zoonotic SARS-CoV-2, has important links to biodiversity loss and ecosystem health.

An Article in support of SDGs 12 and 13, assessing the potential benefits of moving to more sustainable diets for greenhouse gas emissions, land use, mortality, and cancer rates.

An Article in support of SDGs 2 and 12, assessing the financial costs of healthy and sustainable diets in countries with different income levels

An Article in support of SDGs 12 and 13, assessing greenhouse gas emissions, water footprint, and ecological footprint of different food types in Brazil, with a particular focus on ultra-processed foods

As both COVID-19 and climate change crises converged and even contributed to each other, a much older crisis reemerged: structural racism and the policy stagnation that refuses to address it. 

This article aims to present and discuss the energy and environmental reality in the building sector and critically investigate the future pathways towards its decarbonisation.