World Food Day is a timely opportunity to raise awareness about food allergies. This collection of articles recently published in JACI covers a range of issues and treatments surrounding food allergy

Focusing on the Vietnamese Mekong Delta (VMD), this study examines how drought and salinity intrusion from 2000 to 2020 influences rice cropping, aquaculture area, and rice yield across seven coastal provinces.

This article presents a participatory science framework that engages communities in soil monitoring and management through co-designed projects, educational outreach, and simplified data collection protocols.

This study investigates whether food fermentation in space is possible and if so, how it compares with fermentation on Earth.

Foods are essential for life, but foods can be life-threatening for people with food allergy. This collection of articles from the April 2025 issue of JACI: In Practice provides up to date information on many important aspects of food allergy

Foods are essential for life, but foods can be life-threatening for people with food allergy. This collection of articles from the April 2025 issue of JACI: In Practice provides up to date information on many important aspects of food allergy

Foods are essential for life, but foods can be life-threatening for people with food allergy. This collection of articles from the April 2025 issue of JACI: In Practice provides up to date information on many important aspects of food allergy

Foods are essential for life, but foods can be life-threatening for people with food allergy. This collection of articles from the April 2025 issue of JACI: In Practice provides up to date information on many important aspects of food allergy

Foods are essential for life, but foods can be life-threatening for people with food allergy. This collection of articles from the April 2025 issue of JACI: In Practice provides up to date information on many important aspects of food allergy

Foods are essential for life, but foods can be life-threatening for people with food allergy. This collection of articles from the April 2025 issue of JACI: In Practice provides up to date information on many important aspects of food allergy