This book chapter advances SDG 15 by demonstrating the concept of designing mixed species native plantings (a type of semi-natural habitat) based on plant-insect interactions to increase abundance and diversity of non-bee and bee crop pollinators in an intensively managed agricultural landscape.

This book chapter advances SDGs 13, 14 and 15 by exploring “passive” mangrove restoration strategies as a preferred restoration in order to provide better opportunities for blue carbon abatement and increase resilience of coasts to rising sea levels and biodiversity loss.

As an important component of global change, plant invasion threaten the sustainability of global ecosystems and may alter the carbon dynamics in the invaded area.

Produced water (PW) is the main waste stream generated from oil and gas extraction.

Critical knowledge gaps about environmental fate and unintentional effects of currently used pesticides (CUPs) hamper the understanding and mitigation of their global impacts on ecological processe

Water harvesting techniques have shown promising outcomes in mitigating risks, increasing yields and delivering positive influences on other ecosystems.

The upcoming Convention on Biological Diversity (CBD) meeting, and adoption of the new Global Biodiversity Framework, represent an opportunity to transform humanity's relationship with nature.

Maintaining or restoring connectivity among wildlife populations is a primary strategy to overcome the negative impacts of habitat fragmentation.

Global social and economic changes, alongside climate change, are affecting the operating environment for agriculture, leading to efforts to increase production and yields, typically through the us

The ability to maintain a (relatively) stable body temperature in a wide range of thermal environments by use of endogenous heat production is a unique feature of endotherms such as birds.