Drawing inspiration from recent European Union agricultural and environmental policy reforms, this study examines the barriers between scientific advancements, farm-scale applications, and the implementation of agricultural policies.
Elsevier, International Journal of Educational Development, Volume 117, September 2025
This study investigates the use of problem-based learning (PBL) by geography teachers in Northwest Ethiopia to address deforestation and climate change education.
Elsevier, Water Research X, Volume 28, 1 September 2025
Current WASH resilience approaches in low- and middle-income countries are too narrowly focused on specific risks and overlook broader socio-environmental impacts of climate change, limiting their effectiveness. The paper argues for a transformative approach, proposing a research agenda to guide when, how, and by whom WASH systems should be restructured and how progress can be evaluated.
This study investigated social, cultural, and environmental barriers to renewable energy (RE) adoption in Africa and found diverse, affordable payment schemes boost RE adoption rates.
Elsevier, Current Developments in Nutrition, Volume 9, August 2025
The study demonstrates that adopting more climate-friendly diets, which typically involve reduced animal-based food consumption and lower absolute micronutrient intakes, does not substantially increase the risk of micronutrient deficiencies for most nutrients. These findings underscore the importance of assessing both dietary intake and actual nutrient status when evaluating the nutritional consequences of sustainable eating patterns, supporting the potential health and environmental benefits of shifting toward climate-friendly diets.
The study highlights that per capita consumption and income are primary drivers of China's industrial process-related GHG emissions, with emission intensity and product structure changes serving as key offsetting factors, emphasizing the importance of macroeconomic and technological considerations for effective mitigation.