This chapter supports SDG 11, 9, and 13 by providing a comprehensive overview of the integration of PV systems with EV charging and its potential impact on the future of sustainable transportation.

This chapter aligns with SDG 6 (Clean water & sanitation) by exploring new materials for wastewater treatment.

This chapter supports SDG 2 (Zero Hunger) and SDG 12 (Responsible Consumption and Production) by promoting sustainable agrifood systems and efficient land-use practices that enhance productivity while reducing environmental impact. It also advances SDG 13 (Climate Action) and SDG 15 (Life on Land) through its focus on carbon-neutral agriculture and responsible land management to mitigate climate change and protect terrestrial ecosystems.

This chapter supports SDG 7 (Affordable and Clean Energy) by exploring innovative approaches to enhance solar energy harvesting using plasmonic nanoparticles, thereby improving the efficiency and cost-effectiveness of solar energy systems. It also contributes to SDG 13 (Climate Action) by promoting sustainable energy technologies that help reduce reliance on fossil fuels and mitigate climate change.

This chapter directly supports UN SDG 12 (Responsible Consumption and Production) by promoting the conversion of agricultural waste into valuable bio-based products, fostering resource efficiency and circular economy practices. It also contributes to SDG 13 (Climate Action) by reducing greenhouse gas emissions through sustainable waste management and valorization of agricultural residues.

This chapter aligns with UN SDG goal 3, emphasizing the link between a healthy diet and disease prevention

This content aligns with SDG 3 and 12: This chapter discusses the potential use of microorganisms (bacteria, microalgae, and zooplankton) to substitute high value foods such as fish meal, fish oil, and plant-based supplements.

This content aligns with SDG 7 and SDG 12: Pomegranate peels are otherwise discarded. But this chapter discusses how the waste can be converted into a clean source of renewable energy.

This content aligns with SDG 2 and 3 by discussing the availability and nutritional qualities of pomegranate.

This content aligns with SDG 2 and 3 by discussing the availability and nutritional qualities of pomegranate.