Sensory and consumer researcher can focus on the three main topics exemplified in this short review: corporate and consumer social responsibility, low income or vulnerable consumers, and migration. The concept of corporate and consumer social responsibility has gained more and more attention as people attempt to understand the relationship between the effort made by industry to carry out social and environmental actions.

A growing movement of conservationists proposes to stem biodiversity losses by setting aside half of Earth's land as an interconnected global conservation reserve. As the largest land governance proposal in history, Half Earth engages with some of the wickedest challenges in land system science. How best to allocate and manage Earth's land to maximize biodiversity conservation in the face of competing demands for food, housing and other human needs? Can half of Earth's land be reallocated and governed fairly and equitably in ways that honor the rights of vulnerable populations?

The Paris Agreement to keep global temperature increase to well-below 2 °C and to pursue efforts to limit it to 1.5 °C requires to formulate ambitious climate-change mitigation scenarios to reduce CO2 emissions and to enhance carbon sequestration. These scenarios likely require significant land-use change. Failing to mitigate climate change will result in an unprecedented warming with significant biodiversity loss. The mitigation potential on land is high. However, how land-based mitigation options potentially affect biodiversity is poorly understood.

This book chapter addresses goals 3, 12, and 15 by exploring the ability of African medicinal spices and vegetables to tackle malignant diseases.

This book chapter addresses goals 3, 12, and 15 by exploring how combining the knowledge derived from traditional medicinal practices with modern science creates endless possibilities for drug discovery and the use of plants in the treatment of a wide array of conditions.

This book chapter addresses goals 3, 8, and 12 by suggesting that biosciences could form the basis of a strategy for focusing limited resources in ways that are likely to support economic development

This book chapter addresses goals 12, 7, 11 and 15 by looking at the environmental and economic impact of the utilization of biomass resources.

This book chapter addresses goals 15, 11 and 13 by exploring how systems and network ecology can contribute towards the larger goal of sustainability.

This book chapter addresses goals 9, 12 and 15 by looking at how green nanotechnology can facilitate sustainable methods leading to reduced environmental impacts, improved conservation, and the protection of resources and human health.

The SDG Impact of COVID-19 podcast series gathers expert opinion exploring the impact of COVID-19 on the Sustainable Development Goals. In this segment, we get the view of Virginia Gardiner, Founder and CEO of Loowatt.