Increasing accessibility of coral reefs from the latter third of the 20th century led quickly to recognition of the vulnerability of coral reef communities to a combination of direct and indirect h

This chapter advances UN SDG goal 12 by ensuring sustainable consumption and production patterns

This book chapter addresses goals 15, 11 and 13 by exploring how systems and network ecology can contribute towards the larger goal of sustainability.

This book chapter advances SDGs 13 and 15 by explaining human and environmental activity and their potential role in extinction.

This paper focuses on the effects of marine pollution in fish within the the greatest depth zones of the Pacific Ocean.

This short review gives an overview of recent publications on public views on climate change, student views and misconceptions, and resources for making connections in the classroom and the laborat

Actions on climate change (SDG 13), including in the food system, are crucial.

Bruce H. Lipshutz is currently a professor of chemistry at the University of California, Santa Barbara.

In 2007, John Warner and Jim Babcock founded the Warner Babcock Institute for Green Chemistry and, with Amy Cannon, founded the green chemistry education nonprofit organization Beyond Benign.

This book chapter addresses SDG 9 and 13 by closely looking at how China's green port strategy can be seen as a model for other developed countries to alleviate waste, dust, and noise as part of port management.