This short communication describes the climate change impacts of using cellulose, and more precisely cellulosic fiber-based materials, in food packaging, representing current and emerging industrial s
This study presents a critical review analysis of greenery systems research through a bibliometric approach.
The food industry is responsible for significant impacts on the environment, such as climate change, water depletion and land use.
Mitigating global warming is the responsibility of all countries. Moreso, the role of forests in sequestrating carbon is very crucial.
Despite the importance of tropical forest conservation in achieving global sustainability goals and the key role of forest-risk commodity trade in driving deforestation, consumer country policy option
Background: nationally determined contributions (NDCs) serve to meet the goals of the Paris Agreement of staying “well below 2°C”, which could also yield substantial health co-benefits in the process.
Increased levels of CO2 and various greenhouse gases cause global warming and, in combination with pollutants from fossil fuel combustion and vehicular and industrial emissions, have been driving i
Plastic products have played significant roles in protecting people during the COVID-19 pandemic.
A call for research into how planetary health, specifically public health, is linked to climate change and how humans are changing the planet. Climate change and biodiversity loss are impacting human immunity and disease outbreaks
