This Article supports SDGs 3, 5, and 10 by evaluating the safety and efficacy of injectable cabotegravir versus daily oral tenofovir diphosphate plus emtricitabine for HIV prevention in HIV-uninfected women across sub-Saharan Africa.

An Article in support of SDG 3, evaluating conditions under which risk-informed pre-exposure prophylaxis use would be cost-effective in sub-Saharan Africa.

An Article in support of SDG 3, showing that universal HIV testing and treatment improved employment outcomes and other indicators of socioeconomic wellbeing for HIV-positive adults and children in their households, but had no effect on HIV-negative adults.

This article ties to SDG 3. This article addresses gaps in available measurement methodologies in child protection interventions, and pilots a methodology to assess a package of key child protection interventions in a single, holistic and integrated approach.

This article ties to SDG 3. In this article the question: "Does internal conflict erode national identity in Sub-Saharan Africa?" is explored in the context of the 2012 Tuareg rebellion in Mali.

This paper is a review of renewable energy potentials and energy usage statistics in Ghana. 

This chapter advances SDG goals 6 and 11 by focussing on Kenya's inland, coastal and marine resources, and their associated stressors and threats to ecological integrity. It provides key recommendations to promote societal benefits and enhance sustainable management of these aquatic resources.

An Article in support of SDGs 2 and 15, showing that farm-level diversification might contribute to improved nutrition among children and other target groups in some but not all situations, but livestock production seems to be conducive for improving child and adolescent nutrition on average.

A Commentary on the role of governments in mitigating the health effects of malnutrition, in the context of SDGs 3 and 12, highlighting the need for the implementation of more comprehensive policies to limit the availability of unhealthy foods and to increase that of healthy foods to communities across Africa.

Contamination of urban-garden vegetables with potentially toxic elements is a great problem in developing countries. This study assessed the level of PTEs (Cu, Pb, Cr and Cd) in market-sold vegetables in southwest Nigeria and evaluated the estimated daily intake (EDI) to understand the health implications.