Climate Change

Climate change, a global phenomenon characterized by alterations in weather patterns, rising global temperatures, and an increase in extreme weather events, poses a significant challenge to sustainable development and directly impacts the United Nations' Sustainable Development Goals (SDGs). The SDGs, a collection of 17 interlinked global goals designed as a "blueprint to achieve a better and more sustainable future for all" by 2030, are intrinsically connected to climate action.

Central to this relationship is SDG 13: Climate Action, which calls for urgent measures to combat climate change and its impacts. This goal acknowledges that without immediate and sustained action to reduce greenhouse gas emissions, the achievement of other SDGs is at risk. Climate change exacerbates existing challenges such as poverty (SDG 1), hunger (SDG 2), and health issues (SDG 3) by disrupting livelihoods, food security, and health conditions. For instance, increased temperatures and changing precipitation patterns affect crop yields, leading to food insecurity. Similarly, the spread of diseases is influenced by climatic conditions, directly impacting public health.

Furthermore, climate change has a disproportionate impact on vulnerable populations, including those living in poverty, exacerbating inequalities (SDG 10). It affects access to clean water (SDG 6) and sanitation, with changing weather patterns disrupting water supply. The degradation of natural habitats and ecosystems under climate stress threatens life below water (SDG 14) and life on land (SDG 15), leading to biodiversity loss and affecting the livelihoods of those dependent on these ecosystems.

The economic impacts of climate change are also profound, affecting sustainable industrialization (SDG 9) and undermining economic growth (SDG 8). Severe weather events cause extensive damage to infrastructure and lead to economic losses, while changes in climatic conditions can impact industries such as agriculture, fishing, and tourism.

Moreover, climate change poses challenges to achieving sustainable cities and communities (SDG 11) as urban areas face increased risks of flooding, heatwaves, and air pollution. This necessitates the development of resilient infrastructure and adaptive urban planning. Additionally, the energy sector, integral to most economic activities, must transition towards clean and renewable sources (SDG 7) to mitigate climate change, highlighting the interdependence of the SDGs.

Global partnerships (SDG 17) are crucial in addressing climate change, as it is a global issue requiring international cooperation and funding. Developed countries are urged to support developing nations in climate mitigation and adaptation efforts, recognizing the shared responsibility and differing capacities among nations.

This review examines the current depth of knowledge in research and the escalating concern of microplastics, identifying significant gaps in research and understanding.
This article describes a method to measure the water use efficiency or adaptability of plants in response to atmospheric changes like temperature and carbon dioxide.
Elsevier, Cell Reports Physical Science, Volume 5, 19 June 2024
This research demonstrates how the engineering concept of dynamic similitude can be successfully applied to a lab-scale carbon capture column, allowing its performance to accurately predict that of a larger pilot-scale system. Accurately scaling these technologies is a crucial step for the rapid, widespread deployment of carbon management solutions needed to effectively limit global temperature increase and mitigate the severe impacts of climate change.
This research identifies optimal passive retrofitting methods, such as adding insulation, to enhance the resilience of residential buildings and protect vulnerable communities from the safety risks posed by climate change-driven extreme weather events. By increasing he time a building maintains a safe temperature without external power, this approach helps societies adapt to an already warming world while reducing the energy demand that contributes to further temperature increase.
This chapter aligns with UN SDG Goals 6 and 13 by discussing advanced water treatment technologies and promoting sustainable water management and climate adaptation strategies.
This article links to the United Nations Sustainable Development Goals (SDGs) by addressing Goal 3 (Good Health and Well-Being) and Goal 13 (Climate Action), as it highlights the significant greenhouse gas emissions associated with radiotherapy, a critical component of cancer treatment. By proposing strategies to reduce the environmental impact of oncology care through sustainable practices and treatment modifications, the study emphasizes the importance of integrating health care with climate action efforts to promote both patient well-being and environmental sustainability.
The article underscores the need to reform the health claim evaluation process for foods by adopting a holistic approach that integrates multiple nutritional and contaminant attributes. This approach should involve cumulative risk assessment and risk-benefit analysis to provide a more accurate picture of food's health impacts. Such reforms align with global sustainability goals and would help address the complexities of modern food systems, ultimately promoting better health outcomes and environmental stewardship.
This article ties into SDG3 by examining the relation between air pollution exposure and cardiovascular health especially on particular subpopulations, e.g. younger people, women, residents of rural areas and those with lower income.
The study investigates the cost of nutritionally adequate and low-GHGE diets in Finland, using optimization models. Minimum cost diets significantly reduce carbon footprints and expenses but lack diversity and cultural acceptability. The culturally acceptable diets, while slightly cheaper and with lower climate impact than current diets, highlight that affordability isn't the main barrier; cultural acceptability is. Reducing GHGE further decreases diet costs. The study concludes that sustainable dietary changes should focus on taste, convenience, and social norms alongside nutrition and affordability.
This study supports SDG 3 and 13 by showing that human activities will amplify future heat-related cardiovascular mortality burden, highlighting the significance of limiting greenhouse gas emissions and further warming of the planet.

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