The paper discusses the complexity of the interactions and effects of climate change on food security.
Development of plant based meat analogues for sustainable food systems.
Developing plant-based burgers. Consumer perception of clean label in plant-based meat alternatives was investigated.
Lab grown meat as a sustainable alternative.
Developing products with insects for sustainable food systems.
This articles supports SDG's 15 and 13 by looking at the broad impact land degradation has on socio-economical development and biodiversity.
This article supports SDG 13 because it highlights the role of mineral exploration in clean energy transition.
Study of hydrochemical and geochemical characteristics and solute fluxes in Upper Ganga Basin, India
Journal of Asian Earth Sciences: X, Volume 8, 1 December 2022
This article supports SDGs 13 and 14 because it confirmed the significant correlation observed between flux and river discharge in Bhagirathi, a turbulent Himalayan river. Himalayan rivers are considered the most sensitive of all the ecosystems to the impact of climate change.
