Health and wellbeing

Health and well-being have a central role in the 17 Sustainable Development Goals (SDGs) endorsed by the United Nations, emphasizing the integral part they play in building a sustainable future. The third SDG explicitly calls for ensuring healthy lives and promoting well-being for all at all ages. This goal encompasses a wide range of health objectives, from reducing maternal and child mortality rates, combatting disease epidemics, to improving mental health and well-being. But beyond SDG 3, health is intrinsically linked with almost all the other goals.

When addressing SDG 1, which aims to end poverty, one cannot neglect the social determinants of health. Economic hardship often translates into poor nutrition, inadequate housing, and limited access to health care, leading to a vicious cycle of poverty and poor health. Similarly, achieving SDG 2, ending hunger, also contributes to better health through adequate nutrition, essential for physical and mental development and the prevention of various diseases.

Conversely, the repercussions of climate change, encapsulated in SDG 13, profoundly impact health. Rising global temperatures can lead to increased spread of infectious diseases, compromised food and water supplies, and increased frequency and intensity of extreme weather events, all posing severe health risks. Conversely, the promotion of good health can also mitigate climate change through the reduction of carbon-intensive lifestyles and adoption of healthier, more sustainable behaviors.

SDG 5, advocating for gender equality, also has substantial health implications. Ensuring women's access to sexual and reproductive health services not only improves their health outcomes, but also contributes to societal and economic development. Furthermore, achieving SDG 4, quality education, is also critical for health promotion. Education fosters health literacy, empowering individuals to make informed health decisions, hence improving overall community health.

Lastly, SDG 17 underlines the importance of partnerships for achieving these goals. Multi-sector collaboration is vital to integrate health considerations into all policies and practices. Stakeholders from various sectors, including health, education, agriculture, finance, and urban planning, need to align their efforts in creating sustainable environments that foster health and well-being.

Hence, the relationship between health, well-being, and the SDGs is reciprocal. Improving health and well-being helps in achieving sustainable development, and vice versa. In this context, health and well-being are not just outcomes but are also powerful enablers of sustainable development. For the world to truly thrive, it must recognize and act upon these interconnections.

This article aligns with Sustainable Development Goal 11: Sustainable Cities and Communities. The research focuses on transitioning the construction industry towards sustainable practices by utilizing local biological materials and developing a construction method for tension-compression anticlastic shellular structures. The use of a fully biodegradable material system and an earthen construction workflow helps minimize the environmental footprint in the built environment. This article aligns with Sustainable Development Goal 3: Good Health and Well-being. The use of polymer-functionalized plant leaf scaffolds as a novel human cell culture platform for tissue engineering applications, specifically for promoting the alignment and elongation of muscle cells, contributes to advancements in healthcare and the development of functional skeletal muscle tissue.
Elsevier,

Current Developments in Nutrition, Volume 7, November 2023

This paper concludes that it is imperative to identify effective, early treatments for Alzheimer's disease. Creatine is an important bioenergetic molecule, and the Creatine system is shown to be dysfunctional in the brain of individuals with Alzheimer's disease. Therefore, Ceatine may serve as a potential target for prevention and therapy and creatine monohydrate supplementation may be beneficial in Alzheimer's disease. To date, only rodent studies have investigated the use of creatine monohydrate as a treatment for Alzheimer's disease.. Thus, clinical trials investigating the effects of creatine monohydrateon cognition and creatine monohydrate’s mechanisms in humans with Alzheimer's disease as well as its potential as a strategy to prevent cognitive decline in those with normal cognition, are needed. There is much to be learned about CrM intervention and brain health in different life and disease phases.
This study highlights that pomegranate supplementation can be a promising source of protection against Alzheimer's disease.
Elsevier,

Principles and Practice of Pediatric Infectious Diseases (Sixth Edition)
2023, Pages 700-707.e2

This content aligns with Goal 3: Good Health and Wellbeing by emphasizing the predominantly outpatient care-based approach to the use of antiretroviral therapy (ART).
This content aligns with Goal 3: Good Health and Wellbeing by exploring the current tools that could eliminate HIV-AIDS as a public health threat through engagement in communities and expanding testing, implementing combined prevention for individuals at risk of HIV exposure, and providing optimal treatment to all positive cases.
Elsevier,

Viral Infections and Antiviral Therapies
2023, Pages 263-283

This content aligns with Goal 3: Good Health and Wellbeing by providing a comprehensive discussion on antiretroviral therapies.
This content advances UN SDG 3 (Good Health and Well-being) and 10 (Reduced Inequalities) by discussing the health disparity experienced by First Nations Australians experience compared to non-Indigenous Australians in the management of metabolic syndrome and its complications and how a multidisciplinary approach and involvement of Aboriginal healthcare practitioners is essential.
The article examines the role of data interoperability in advancing sustainable food systems with a specific focus on climate change. It highlights the challenges posed by the lack of integrated databases covering critical areas like climate change, agricultural practices, and nutrition. The study uses USDA FoodData Central as a case study to visualize existing data connections and identify gaps. It advocates for the development of ontologies and crosswalks to create a harmonized data framework, which is essential for understanding and mitigating the environmental impacts of food production.
Elsevier,

Rehabilitation Robots for Neurorehabilitation in High-, Low-, and Middle-Income Countries
Current Practice, Barriers, and Future Directions
2024, Pages 471-498

This content aligns with Goal 3: Good Health and Wellbeing and Goal 10: Reduced Inequalities by raising the general and ethical issues around access to rehabilitation robot technologies and discusses them in the context of inclusivity—a term that encompasses affordability and other common issues that may justify limiting or increasing use in low-resource settings in HICs and LMICs.
Elsevier,

Rehabilitation Robots for Neurorehabilitation in High-, Low-, and Middle-Income Countries: Current Practice, Barriers, and Future Directions, 2024, Pages 167-178

This content aligns with Goal 3: Good Health by addressing the urgent healthcare challenges posed by Japan's aging population, particularly regarding physical disabilities and the increasing demand for effective rehabilitation and care solutions. The exploration of robotics and innovative technologies in stroke rehabilitation not only aims to enhance the quality of life for individuals with disabilities but also seeks to improve overall health outcomes. Additionally, it aligns with Goal 10: Reduced Inequalities by highlighting the importance of accessible and inclusive healthcare solutions, such as telerehabilitation and community-based integrated care systems, which can help ensure that older adults and individuals with disabilities receive equitable support and resources regardless of their circumstances.

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