Health and wellbeing

Health and well-being have a central role in the 17 Sustainable Development Goals (SDGs) endorsed by the United Nations, emphasizing the integral part they play in building a sustainable future. The third SDG explicitly calls for ensuring healthy lives and promoting well-being for all at all ages. This goal encompasses a wide range of health objectives, from reducing maternal and child mortality rates, combatting disease epidemics, to improving mental health and well-being. But beyond SDG 3, health is intrinsically linked with almost all the other goals.

When addressing SDG 1, which aims to end poverty, one cannot neglect the social determinants of health. Economic hardship often translates into poor nutrition, inadequate housing, and limited access to health care, leading to a vicious cycle of poverty and poor health. Similarly, achieving SDG 2, ending hunger, also contributes to better health through adequate nutrition, essential for physical and mental development and the prevention of various diseases.

Conversely, the repercussions of climate change, encapsulated in SDG 13, profoundly impact health. Rising global temperatures can lead to increased spread of infectious diseases, compromised food and water supplies, and increased frequency and intensity of extreme weather events, all posing severe health risks. Conversely, the promotion of good health can also mitigate climate change through the reduction of carbon-intensive lifestyles and adoption of healthier, more sustainable behaviors.

SDG 5, advocating for gender equality, also has substantial health implications. Ensuring women's access to sexual and reproductive health services not only improves their health outcomes, but also contributes to societal and economic development. Furthermore, achieving SDG 4, quality education, is also critical for health promotion. Education fosters health literacy, empowering individuals to make informed health decisions, hence improving overall community health.

Lastly, SDG 17 underlines the importance of partnerships for achieving these goals. Multi-sector collaboration is vital to integrate health considerations into all policies and practices. Stakeholders from various sectors, including health, education, agriculture, finance, and urban planning, need to align their efforts in creating sustainable environments that foster health and well-being.

Hence, the relationship between health, well-being, and the SDGs is reciprocal. Improving health and well-being helps in achieving sustainable development, and vice versa. In this context, health and well-being are not just outcomes but are also powerful enablers of sustainable development. For the world to truly thrive, it must recognize and act upon these interconnections.

This study is a comprehensive assessment of the effects of climate change mitigation and pollution policies in China, providing policy recommendations.
Low- and middle-income regions face disparities in access to ovarian cancer care, including lack of awareness, limited access to genetic and tumor testing, paucity of surgical expertise, time to approval of novel therapeutics, and treatment costs. By addressing these inequities, the core aim of this paper is to promote action through collaboration in order to overcome these barriers and promote health equity in ovarian cancer management and treatment.
This model helps in estimating gestational age in the late trimesters as most women in LMICs seek care only in third trimester and it is difficult estimate the GA by LMP recall.

Ting-Liang Woo made significant contributions to the study of the Chinese national physique, particularly in skeletal anthropology. His research on the physical integration of various ethnic groups in China helped to demonstrate the nation's diverse yet unified heritage.

Han Chinese individuals on the Mongolian Plateau exhibit strong genetic homogeneity and adaptation signatures linked to metabolic functions, driven by ancient dietary shifts and environmental changes. These adaptations involve polygenic traits and pleiotropic genes, contributing to the genetic architecture of complex traits in eastern Eurasians.

This paper examines the persistent health and socioeconomic disparities experienced by Indigenous and Pacific Islander populations in the U.S. and New Zealand, highlighting how structural racism underpins these inequities despite differing healthcare systems. By situating Native Hawaiians, Pacific Islanders, and Māori within their shared cultural and historical contexts, the study underscores the need to address systemic racialized barriers to improve health outcomes for these minoritized groups.

This content aligns with Goal 3: Good Health provides understanding the mechanisms involved in AIH pathogenesis controlling hepatitic inflammation.

This chapter advances the UN SDG goals 3 and 9 by exploring the potential benefits and ethical considerations of AI tools in healthcare settings.
The study investigates the cost of nutritionally adequate and low-GHGE diets in Finland, using optimization models. Minimum cost diets significantly reduce carbon footprints and expenses but lack diversity and cultural acceptability. The culturally acceptable diets, while slightly cheaper and with lower climate impact than current diets, highlight that affordability isn't the main barrier; cultural acceptability is. Reducing GHGE further decreases diet costs. The study concludes that sustainable dietary changes should focus on taste, convenience, and social norms alongside nutrition and affordability.
This study supports SDG 3 and 13 by showing that human activities will amplify future heat-related cardiovascular mortality burden, highlighting the significance of limiting greenhouse gas emissions and further warming of the planet.

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