Background: The announcement of China's 2060 carbon neutrality goal has drawn the world's attention to the specific technology pathway needed to achieve this pledge. We aimed to evaluate the health co-benefits of carbon neutrality under different technology pathways, which could help China to achieve the carbon neutrality goal, air quality goal, and Healthy China goal in a synergetic manner that includes health in the decision-making process.
Major challenges faced by the human population in recent times include population increase, resource depletion and deterioration of environmental quality. The scarcity of food for the rising population is a critical issue faced by the world in wake of the unpredicted change in climatic conditions. The aquaculture industry plays an important role in solving global food scarcity. It is projected that the share of fish for human consumption originating from aquaculture is projected to increase from 52% (average for the period 2016–2018) to 58% in 2028.
